Last Updated on March 16, 2024 by Amanda P. Brown
North Indian cuisine is a great package of different flavors. On their wedding menu, you will notice clearly that they have diverse, tasty dishes.
They have sides, appetizers, snacks, main meals, desserts, and drinks. If you are excited about the North Indian wedding food menu, you can check it out below.
This article will offer you 28 incredible North Indian Wedding Food Menu List. There, you will find a welcome drink to snack on, from the main meal to a sweet dessert ending idea. So, let’s scroll.
28 Incredible North Indian Wedding Food Menu List
Table of Contents
North Indian Wedding Food Menu List are given below:
- Tandoor Tea
- Malai Lassi
- Chocolate shake
- Sharbat
- Lime Ice Soda
- Tawa Aloo Chat
- Moong Dal Chilla
- Kanji Vada
- Matar Kulcha
- Palak Pakora
- Schezwan Noodles
- Mushroom Cream Soup
- Makhmali Paneer Tikka
- Mixed Vegetable
- Palak Corn
- Paneer Lababdar
- Gobi Roast
- Murgh tikka masala
- Matar Pulao
- Rogan Josh
- Tandoori roti with Raima Dal
- Malai Kofta with Butter Nun
- Russian Salad
- Kachumber Salad
- Boondi Raita
- Rabdi
- Kulfi Faluda
- Pineapple Halwa
Welcome Drink
1. Tandoor Tea
Tandoori tea is prepared uniquely in a kulhad or clay pot heated in a tandoor. This process makes it an incredibly different taste and textured drink. This amazing traditional cup combines water, milk, tea leaves, ginger, cinnamon, cardamom, and sugar.
Research suggests it can improve heart health, digestion, metabolism, and blood sugar regulation. You will get a distinctive smoky flavor with every sip. At North Indian weddings, this welcome drink will add a memorable and appreciable tone to the event.
2. Malai Lassi
One of the popular yogurt-based north Indian drinks is Malai lassi. As a wedding drink, this will win everyone hurt. Especially in summer events, they are marvelous.
The drinks include yogurt, malai, and sometimes fruit or sugar for flavor and sweetness. It’s every creamy sip will refresh you and make you feel cool. However, to make a wedding malai lassi glass, you can enhance it with saffron, rose water, cardamom, nuts, fresh fruit, honey, or edible rose petals for a delightful experience.
3. Chocolate Shake
A chocolate shake is a sweet and creamy beverage. This drink commonly combines milk and ice cream with cocoa powder or chocolate syrup. You need to blend them until smooth. Thus, you can have a delicious treat for its rich chocolate flavor and creamy texture.
For an exquisite wedding chocolate shake, you can consider adding toppings like whipped cream, chocolate syrup, and fresh fruits for enhanced flavor and presentation.
4. Sharbat
Sharbat is considered one of the world’s first soft drinks. To make it, typically, you need some fruit juices or extracts from herbs or flowers. Next, the taste is mixed with sugar and water. This results in a simple and refreshing drink.
Its Traditional recipes may include cane juice. But today, sharbat is a versatile drink. You can use water, fresh cinnamon, orange blossom water, and sugar to taste. Lime and honey can also be added for flavor.
To enhance the wedding sharbat, you can add fresh fruits, aromatic herbs like mint, spices such as cinnamon, and floral elements like rose water. Enjoy!
5. Lime Ice Soda
Lime Ice Soda is a cool and tangy drink served at weddings. You can make this simple welcome drink by mixing lime juice, soda, and ice. This fizzy beverage refreshes guests with its citrusy taste and bubbly texture. Sipping on it is like enjoying a burst of fresh lime flavor.
Appetizer/Snacks
6. Tawa Aloo Chat
One of the popular Indian street delicacies is Tawa Aloo Chaat. The dish comprises boiled potatoes cooked to a crispy perfection on a tawa.
To make this Chaat, you just need to marinate potatoes with a mixture of green chutney, yogurt, and spices. Its every bite reminds you of a diverse taste of salty, spicy, sweet, and sour. Guests at the wedding ceremony will surely enjoy this flavorful Chaat.
7. Moong Dal Chilla
An Indian savory pancake is Moong Dal Chilla. The Chila is prepared from yellow moong dal, spices, and vegetables. They offer a healthy, gluten-free, and vegan breakfast or snack option.
If you want to add a healthy appetizer addition to the wedding menu Indian, you can go with this dal chilla. Adding more seasonal greenery can enhance its taste and nutrition. Additionally, you can serve it with tangy tamarind chutney, mint chutney, or spicy green chutney.
8. Kanji Vada
Kanji Vada is a Marwari, Rajasthani delicacy. It contains moong dal vadas steeped in a spicy mustard-flavored liquid. The liquid/spiced pani is known as “kanji” or “rai ka pani.”
To enable the flavors to blend, prepare it the day before. The Vadas are then added on the next day. With a tangy and slightly spicy taste, you will get a soft texture bite. Moreover, they are rich in probiotics. So you can get digestive benefits and support gut health.
9. Matar Kulcha
Matar Kulcha is a favorite North Indian street meal, especially in Delhi and Punjab. It consists of a flavorful curry made from tangy, spiced, dried white peas. So, people know it as Matar Chaat.
Then, the delicious Chaat is served with soft and supple leavened flatbreads called kulcha.
This hearty combo dish offers a delightful combination of textures and flavors. At your wedding menu, all will enjoy this hearty food.
10. Palak Pakora
Indians have a great attraction to pakoras. Palak Pakora is one of the crowd pleaser snacks. It is also known as spinach fritters.
The pakora recipe involves fresh spinach leaves, gram flour, and a blend of spices and herbs. With a cup of tandoori tea, they are a perfect snack to enjoy during the rainy season.
Adding this to your wedding menu will be great. Because non-vegetarians and vegetarians will all enjoy it. You can also serve it with flavorful chutneys to enhance taste.
11. Schezwan Noodles
Schezwan noodles are a spicy and flavorful dish from Indian-Chinese cuisine. They are made by stir-frying noodles with Schezwan sauce.
The sauce is recognized for its strong, spicy taste. This dish is popular for its intense flavor profile. These appetizers will be a great addition to the menu for Indian weddings.
12. Mushroom Cream Soup
Mushroom cream soup is a delicious dish. It is made with fresh mushrooms, onions, chicken garlic, broth, and cream.
It’s seasoned with herbs and spices; some recipes include sherry or nutmeg for extra flavor. This soup bowl is creamy and comforting. Guests of all ages will love it at weddings.
Veg Menu
13. Makhmali Paneer Tikka
Makhmali Paneer Tikka is a soft and melt-in-the-mouth Indian appetizer. It’s a variant of Malai Paneer Tikka. This tikka recipe is popular for its smooth texture and rich flavors. Due to its soft bites, it got the Makhmali name.
However, the paneer pieces are marinated in a combination of yogurt, spices, and cream. Then, grill or bake until golden brown. Thus, the meal becomes tender and tasty. You can serve it at your wedding as a perfect starter or snack.
14. Mixed Vegetable
Mixed vegetables are a combined dish of different chopped or sliced veggies. They often include cauliflower, carrots, cabbage, French beans, peas, and other seasonal veggies.
These veggies add flavor and texture to dishes. You can make mixed vegetable stir-fries, soups, or curries. At weddings, you can serve mixed vegetables with rice.
15. Palak Corn
Another favorite veg indian food wedding menu great option is Palak corn. The dish offers a creamy curry with tender spinach and the sweet corn kernels. Lightly spiced and saucy, it offers a rich flavor profile and velvety texture.
Typically, you can serve this Palak corn recipe as a side dish alongside roti or other Indian bread; this semi-dried preparation combines the earthiness of spinach with the sweetness of corn for a delightful culinary experience.
16. Paneer Lababdar
Paneer Lababdar is a delicious and luxurious North Indian dish. It is made with paneer in a creamy sauce. The sauce combines onions, tomatoes, almonds, and spices.
All ingredients make an excellent velvety gravy and offer a rich flavor. It is a popular option for a satisfying meal. So at a wedding gathering, you can serve it with rice or bread.
17. Gobi Roast
The tantalizing Gobi Roast is great to add some spice to your wedding veg menu. This dish features tender cauliflower roasted to perfection. The gobi has a combination of aromatic spices.
This meal provides a rush of flavor in each bite. This recipe appeals to both vegetarians and meat lovers. You can elevate your wedding feast with this savory and delightful addition. Its wonderful taste promises to impress all your guests.
Read More: Indian Wedding Veg Food Menu List
Main Course
18. Murgh Tikka Masala
Another center dish of the Indian wedding dishes list is Murgh Tikka Masala. This beloved dish features succulent, yogurt-marinated chicken. Then, it is cooked in a rich and aromatic gravy.
This flavorful curry combines tender chicken pieces with a medley of ground spices, onions, tomatoes, cream, and herbs. Thus, it will result in a mouthwatering culinary experience.
Read More: Indian Chicken Dishes Name List
19. Matar Pulao
Matar Pulao can be another great dish for your wedding menu. It is also called Green Peas Pulao. This tasty rice dish has incredible popularity in Pakistan and India. It combines fragrant basmati rice, delicate green peas, and aromatic spices.
This dish is both delicious and healthful. It is often served alongside curries and kababs. It’s a simple yet flavorful meal.
20. Rogan Josh
Rogan Josh is a traditional Indian lamb curry. This dish is popular for its flavorful spices and creamy tomato sauce. This dish comprises braised lamb or mutton. And the spices it includes are garlic, ginger, and aromatic spices like clove, bay leaves, and cinnamon.
Despite its fiery red appearance, Rogan Josh is only moderately spicy. You will enjoy each bite with a perfect flavor balance that makes it a beloved dish among many.
At weddings, you can serve this with steamed rice or with pulao.
21. Tandoori Roti with Rajma Dal
Tandoori roti with Rajma dal is a classic North Indian meal combination. This Indian flatbread is cooked typically in a tandoor or clay oven. Thus, it gets a slightly charred and smoky flavor.
Rajma dal is a hearty and creamy red kidney bean curry. The recipe features aromatic spices such as coriander, cumin, coriander seeds, and garam masala. Together, they provide a pleasant and nutritious dinner that many people appreciate. On your wedding menu, it will be a worthy addition.
22. Malai Kofta with Butter Nun
Another great Indian beloved combo meal is Malai kofta with butter naan. Malai kofta are fried dumplings of paneer and potatoes. Then, they are served in a creamy tomato gravy.
Butter naan refers to soft Indian bread prepared in a tandoor and topped with butter. Together, they make a tasty and comforting combination enjoyed by many.
Sides
23. Russian Salad
Russian salad is also known as Olivier salad. This popular dish is made with a mix of diced potatoes, carrots, eggs, pickles, peas, ham or bologna, and sometimes apples or other fruits.
Combine these ingredients with mayonnaise or creamy dressing to make a tasty salad. It is commonly served as an additional dish or appetizer in many countries.
24. Kachumber Salad
The Kachumber traditional Indian salad consists of chopped onions, tomatoes, cucumbers, and sometimes other vegetables. This salad is also spelled cachumber in British English.
Typically seasoned with chile and coriander, it serves as a refreshing side dish to main entrees. This oil-free salad is dressed with lemon juice for added freshness.
25. Boondi Raita
Boondi raita is a popular Indian side dish that combines yogurt with fried chickpea balls. These chickpea flour balls are known as boondi.
It’s flavored with spices like cumin powder and chaat masala. Boondi raita is often served alongside spicy dishes to balance its heat with its cooling and refreshing taste.
Desserts
26. Rabdi
Rabdi/ Rabri is a traditional North Indian sweet dish. It contains full-fat milk, cardamom, sugar, and almonds. It’s served as a dessert or accompaniment to dishes like Malpua, Gulab Jamun, Jalebi, and Poori.
This dessert is creamy and flavorful. Moreover, it is enriched with essential minerals, calcium, and vitamins like vitamin A, which support immune health.
27. Kulfi Faluda
One of the popular summer desserts is Kulfi Falooda. This yummy dessert is made with frozen kulfi, like ice cream. It is served with falooda sev and sabja seeds. To enhance flavor, you can include rose-flavored milk.
People love this tasty treat with different textures and flavors, especially during hot weather. At your wedding gathering, from kid to old, everyone will love it.
28. Pineapple Halwa
Pineapple Halwa is often referred to as Pineapple Kesari or Pineapple Sheera. This delectable Indian dessert is made with semolina (rava), pineapple, ghee, and sugar. It has a rich, pudding-like texture. You can flavor it with saffron for an aromatic touch.
This sweet treat combines pineapple’s fruity goodness with semolina’s creamy richness. This creates a delightful indulgence for any occasion.
Read More: Wedding Anniversary Dinner Recipes
FAQs
What is a Good Menu for a Wedding Reception?
An Indian wedding reception menu may feature appetizers like samosas and pakoras, followed by mains such as butter chicken, paneer tikka masala, and biryani. They are often served with naan and jeera rice. Guests can enjoy drinks like mango lassi and end with sweet treats like gulab jamun and kheer.
What is the Most Common Food Served at Weddings in India?
In India, weddings feature diverse traditional dishes reflecting regional cuisines. Common options include biryani, butter chicken, paneer tikka masala, dal makhani, naan, and various vegetable curries. Sweets like gulab jamun, rasgulla, and kheer are also popular. The menu often includes both vegetarian and non-vegetarian options to accommodate all guests.
What is the Cheapest Food to Serve at a Wedding in India?
In India, some budget-friendly wedding food options include vegetarian dishes like dal, vegetable curry, rice pilaf, and roti or naan. Chaat items like samosas, pakoras, and bhel puri can also be cost-effective and add variety to the menu. Buffet-style service or food stalls can help manage costs effectively.
Final Verdict
A North Indian wedding menu offers delicious dishes, from refreshing drinks to flavorful appetizers, hearty main courses, and indulgent desserts.
With traditional favorites and innovative creations, every guest will surely enjoy a memorable culinary experience. Thus, the above mentioned 28 best North Indian Wedding Food Menu List will make your celebration truly unforgettable.
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