10-Tips for How to Clean Copper Cookware

Last Updated on September 24, 2022 by Amanda P. Brown

Copper cookware or utensils is a symbol of the elegance and beauty of your kitchen. Because it gives a glow in your kitchen differently, and we all agree that good cooking or concentration on cooking comes when you feel good inside. When you enter into a cherished and glowing kitchen, automatically, it turns your mood on to cook delicious meals for your family. 

Moreover, when a guest comes into your house, not only will they praise you for the good food you make, but also they will saw your kitchen and your fancy and creative mind as well. As great things deserve proper care, you have to be careful about how to clean copper cookware properly. Otherwise, the impression will go on the total reverse side. If you clean the copper cookware properly, it will give you an exceptional value of its own. 

10-Tips for How to Clean Copper Cookware

First of all, you need to understand that not every piece of copper cookware is the same. So you have to be careful about the size, the thickness of the materials, and some other issues before cleaning it. It could take more or less time to clean. Copper materials react with citric acid, so if you want, clean it on your own in an effective way. There is a quite good range of home remedies for cleaning copper cookware, which is easily available in your kitchen.  

1. Clean the Copper with Soap and Water

Before polishing any copper pan, pots, or utensils, they need to be washed. For this washing, it doesn’t require any extra pieces of equipment or lots of effort. Just do a regular wash with water and soap. It will be best if you use warm water for cleaning. With a soft sponge, try to clean big chunks of dirt or most of the dirt you can clean. Copper pots are by and large fixed with tempered steel or tin. This underlying cleaning is delicate enough for one or the other covering. 

2. Regular Polish on Copper Pots and Pans

The stain is a layer of erosion that happens on metals. Not only copper, including all metal. It’s a totally typical response that occurs after some time because of openness to water and air. To keep discoloring under control, you need to clean copper regularly with a strength copper cleaner. You can get one store-bought polish, or you can prepare a custom made combination with fixings you most likely have close by or what you have in your kitchen. Some home remedies are given below to make your work easier. 

3. Lemon and Salt

Lemon and salt are a classic combination to clean copper cookware properly. The lemon has some citric acid on it. When you squeeze a lemon and make juice from it, pour the juice on your pan and add enough salt. The lemon and salt will react with each other if you leave it for a couple of minutes. After that when you will clean the dish by soft rubbing with a cleaning sponge. You’ll see the clear and clean copper cookware. 

4. Tomato Paste and Salt

Tomato is a great source of anti-oxidant properties. Which is react with copper pot. So for this method, you can go in two ways. You can cut a tomato in half. Firstly, with the cut side down, you can rub salt on the pot’s surface. After a while, you will see a shine on the pot by cleaning with these two ingredients. The second way is- you have to make tomato paste with the tomatoes. Put the paste and salt together on the copper pot’s surface. Leave it for a while; after that, make regular clean with soap water. Finally, you’ll get properly cleaned copper cookware. 

5. Lemon Juice and Baking Soda

Here is also the two methods for cleaning with lemon juice and baking soda. For the first process, you need to make enough amount of lemon juice to cover the pan. Spread the lemon juice on top of the surface and add baking soda. You’ll see some bubbly reaction. Let it be for does the job. After some time, clean as regular, but the pan or pot’s shine won’t be the same as regular. It would be shinier than regular it is. Otherwise, cut the lemon by half. With the cut side down, take some baking soda and rub it. It will work the same as the earlier one. 

6. Ketchup

Tomato ketchup also does a good job in the case of cleaning copper cookware. What you have to do is just spread the ketchup all over the pan and wait for 15 to 20 minutes; after that, clean as regular. 

7. Vinegar and Salt

Vinegar and salt are a very good combination for cleaning a copper pan. Pour vinegar and salt all over the pan and wait for cleaning itself by the reaction of both, after that, with a soft sponge, rub it and wash with water. Your clean pan is ready to shine. 

8. Beer

Beer is also a good option for cleaning the copper pan if you have it in your home. You have to pour the beer all over the pan and leave it for an hour; after that, wash it to have a clean pot. 

9. Avoid the Dishwasher and Steer Clear of Abrasive Products

While cleaning the copper cookware, you must be careful never to use any harsh chemicals on the copper pan. It might do your work so smoothly in the short term, but it will make the copper surface thinner and fragile for the long run. And also, be cautious against placing copper in the dishwasher or getting a more grounded cleaner that contains dye. Most importantly, keep away from rough items. Whether the seller publicizes themselves as protected, they can score treated steel and tin, which is bad for copper. 

10. Never Heat a Dry Copper Pan

First of all, most of the pan is not appropriate to heat in dry, static copper cookware is same as well. Never heat a dry pan of copper directly at the flame. Copper is a delicate metal. You need to be careful at some point. When the pan burns, it catches the stain or dirt directly. Make sure there is food in the copper pan when you turn on the flame. Or otherwise, you can add the fats from food or oils first. For example, any oil you can pour or brush in the pan before flaming it on. Furthermore, it’s good to cook in slow and low flame in a copper pan or pot. 

Read More: How to Clean a Commercial Pizza Oven?

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Repair Damaged Areas

Normally, regular usage of copper cookware can damage itself if you use it regularly and don’t take care of it properly. Firstly, if you take care of them properly, it takes a long run to get damaged. After damage, you can fix or repair it on your own. Either you also can take help from the experts. 

The method that Works Best on Copper Pots and Pans

When you think about how to clean copper cookware, one question you might have is which methods work best for cleaning the copper pots and pans. Most of the home remedies do a pretty good job of cleaning the copper pots and pan. With any methods mentioned above, you can clean everything that is made with copper. So you can use any ingredient available in your kitchen to clean those stained and dirty pots. 

Final Verdict

It is mandatory to know How to clean copper cookware when you regularly use them for your cooking or dining. Because you can’t serve or cook your delicious meal in a pan which is already not cleansed. The amazing part with proper care is that you can use all the copper cookware and utensils for the long run. 

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