16 Exclusive Junk Food That Starts With U

Last Updated on April 9, 2023 by Amanda P. Brown

Besides usual daily healthy foods, perceiving some spicy texture junk food on the menu reduces boredom and increases our taste and desire. 

The U alphabet will introduce you to exclusive spicy, tangy, savory junk foods that will improve your mood. Though U isn’t a much more common alphabet than other English alphabets, it can explore your food taste to different cuisines of different recipes.

In this article, you will get 16 unique Junk Food that Starts with U like Uno Pizza, Utah scones, U-Frites, Ustipchi, etc. Continue reading to learn more amazing known-unknown junk food ideas with a short description.

16 Popular Junk Food That Starts With U

Below are 16 wonderful U-named junk foods from different cuisine and different taste.

  1. Unglazed Donuts
  2. Utah Scones 
  3. Upside-down Cake
  4. Ukrainian Rolls
  5. Unos Pizza
  6. Uncured Hot Dogs
  7. Utz Potato Chips
  8. U-No Bar
  9. Ustipci
  10. Utap
  11. Unique Pretzels
  12. U- Frites
  13. Uncle Wally’s Muffins
  14. U- Luv Cookies
  15. Umbrian Rocciota
  16. Ube Ice Cream

1. Unos Pizza

Unos Pizza
Unos Pizza

The Uno Pizza is a deep-dish pizza with toppings of mashed red bliss potatoes, cheddar, and beef bacon. Sour cream is also added, which goes with the pizza taste. After, Bake it for 35 minutes and check if it is not baked well, then let it bake for some more time.

However, Uno’s pizza typically has 400 calories per slice, which is about 35% extra calories than the typical slice. Being high in calories also increases our body fat.

Read More: What Dessert Goes Well After Pizza?

2. Utz Potato Chips

Utz Potato Chips

In their summer kitchen, it became very popular all over the world. If you’re looking for a salty, crunchy chip, these are one of the best snack options. You get different flavor variations in these chips. With dipping sauce, they taste amazing. And the densest chip with the least salt content looks like a classy snack. 

3. Unglazed Donuts

Unglazed Donuts
Unglazed Donuts

Glazed donuts are ring-shaped, yeast-fried dough covered with a powdered sugar glaze. 

You can make these creamy donuts with your choice of toppings, such as chocolate, sugar, or maple glazing. All your family members, particularly the kids, will enjoy these donuts.

4. Upside Down Cake

Upside Down Cake

The upside-down cake is one of America’s most well-liked and delectable cakes. This cake is usually prepared with sliced fruit (such as pineapple, apple, and cherry), butter, and brown sugar. 

You can also add maraschino cherries, almonds, or other ingredients. So that when it is poured on the plate, the bottom comes up to the top. Hence its name is upside down cake.

5. U-No Bar


The U-No Bar was manufactured in the United States. It is a truffle-like bar with bits of almonds covered in a thin layer of chocolate and a silver foil-like coating. 

It is a portion of delicious food for people of all ages. You can also freeze it. Thus you will get a taste like an ice cream bar.

6. Ustipci


Ustipchi is a ball of fried dough similar to donuts. It is made into a mixture of milk, eggs, curd, yeast, flour, and salt and fried in a pot until brown. 

To sweeten it, it is rolled in sugar. It is extremely popular in the countries of South Eastern Europe. And they enjoy it, especially during the Christmas season.

7. Utah Scones

Utah Scones

Utah scones tend to be very crispy, flaky, and lightly golden. These cones are deep-fried with puffy flat blades. 

These delicious scones are enjoyed with butter, honey, and sugar. You can also add chocolate or fruit like raspberries or blueberries to improve the flavor.

8. Utap


Utap is a popular Filipino cookie that is derived from puff pastry. It is usually oblong, thin, sugar-coated, and brittle. 

If you enjoy sugary, buttery, and flaky treats, this recipe is for you. You can have it with coffee and tea, a popular combo snack.

9. Ukrainian Rolls

Ukraine Rolls

Ukrainian rolls are a great snack that everyone loves to eat. It is full of fatty acids, healthy fats, and antioxidants. These rolls are soft, salty, and chewy, so they melt when put in the mouth. If you want light, salty food at the end of a heavy meal, you can keep it on your menu.

10. Uncured Hot Dogs

Uncured Hot dog

Uncured hot dogs are cooked to perfection like cured hot dogs and taste just like them. You can grill and cook it on the stove, microwave, or oven. 

However, its flavor is salty because it comprises high sodium content. You can store it in the fridge to keep it fresh. Moreover, you can serve this dish with pasta salad, baked beans, and French fries. 

11. Unique Pretzels

Unique Pretzels

These unique pretzels are lightly textured, crunchy, buttery, salty, and brown. Pretzels are salty because huge grains of salt are added to them before baking. This extra salt keeps the pretzels fresh and gives your snack an excellent, crunchy taste. With chocolatey, creamy dip, you can serve it.

12. U-Frites

U Frites

French fries are known as frites in French. Many countries have frites on their menus as the most popular snack.

These fries are thick cut and fried two times, which gives the frites a crispy texture on the outside. And it’s not fatty like tinny-cut fries. You can have them with ketchup dip. 

13. Uncle Wally’s Muffins

Uncle Wally’s Muffins

These muffins are usually moist, sweet, delicious, and light. Uncle Wally Muffins is an excellent option for a muffin with healthy homemade ingredients. 

You can taste different flavors of these muffins, like blueberry, chocolate chip, and banana nut.

14. U- Luv Cookies

U Luv Cookies

U-LUV’s cookies are incredibly tasty and one of the most popular desserts in America. This cookie has a chocolate brownie flavor and a slightly crunchy texture. Chocolate and cookies wonderful combination is U-LUV cookies.

If you love chocolate, you will surely love this form. Kids have this snack more fondly. 

15. Umbrian Rocciota

Umbrian Rocciota

Rocciota is a cheese that is an Italian dessert. It is made from the milk of buffalo, goats, sheep, and cows. It has a smaller amount of fat and salt, which is healthy. And it is creamy and lightly grainy with a faintly sweet taste. You can use this cheese to make junk foods such as pizza, hotdogs, etc.

Read More: Traditional Mexican Christmas Desserts

16. Ube Ice Cream

Ube Ice Cream

Ube is a purple yam that contains a delicate, sweet flavor. This yam originates from the Philippines. However, these vegetables come in wonderful purple ice cream formation, popular in many countries. 

Ube is the central ingredient of this frozen dessert. Its flavor of it has been defined as faintly nutty, similar to a cross between vanillas and pistachio. Moreover, this ice cream is used to prepare Hello dessert.

Read More:

Healthy Foods That Start With U

The below are 17 healthy food options that start with U, you can add them to your menu and enjoy their unique taste and flavor.

1. Umbu Fruit

Umbu Fruit
Umbu Fruit

Umbu fruit is a citrus fruit that originates from Brazil. It is a sour fruit rich in vitamin C. In Brazil, it is used to make ice cream and juice. One glass of frozen juice of umbu on hot days is enough to feel comfortable and make you feel fresh.

This fruit offers incredible elements such as -calcium, phosphorus, fibers, proteins, etc. These nutrient elements include anti-obesity, antidiabetic, anti-inflammatory, anticancer, etc.

2. Urad Dal

Ural Dal
Ural Dal

Urad dal is called matpe dal or white urad dal. This Indian recipe is very spicy, made with garlic, tomato, urad dal (black lentils), and full of spices. Its texture is thick and tasty. Many have it as urad curry and urad dal soups. 

However, add less red chili if you want to remove the extra spice from the dal.

3. Unagi


Unagi is a Japanese delicacy made from the freshwater eel. These fish are cut into cubes, mixed well with soy sauce and additional necessary ingredients, and then grilled. 

It is commonly served with sushi and rice. In many restaurants, people love to eat sushi. But you should cook it well as it can be poisonous if served raw.

But properly cooked one can offer you many health benefits such as lower cholesterol, well bone health, improvement of blood pressure, etc.

4. Umbrella Pasta

Umbrella Pasta
Umbrella Pasta

Umbrella is mostly known as an Italian pasta that originally came from the region of Umbria.

This pasta is very popular in Italy. Everyone in the family, from the smallest to the oldest, loves this pasta. Because it is quick to make and ready to serve, if you are a pasta lover, then you need to try this pasta.

5. Udon


Udon is a popular Japanese noodle made from wheat flour. These are white and dense naturally. The Japanese enjoy it with many kinds of spices to make it tasty. You can also eat it like a hot soup made by mixing different vegetables, which is very comforting.

6. Ugali


Ugali is a dough made of hard corn flour. It is mainly made in Africa, especially in Kenya. It’s starchy but has a mild popcorn flavor. 

This bread is eaten as a snack in many regions. You can serve it with curries, and meat broths, at dinners. This simple recipe will not put you much hassle or will not take much time.

7. Umbuzada


A Brazilian drink is Ambujada. The umbu fruit is the main ingredient of this beverage. These comforting drinks are prepared with sugar, condensed milk, and water to the umbu fruit. 

Chill it in the fridge and serve it at the end of a heavy dinner or as a snack, which everyone will love. In Bahia, it is particularly desired.

8. Uszka


Uszka is a small dumpling. These dumplings are frequently packed with delicious dried or fresh mushrooms or crushed meat. 

You can represent them as the main course at a party or family gathering. Also, it can be served with barszcz. 

9. Unniyappam 

Unniyappam is a tiny round snack popularly made in Kerala, India. It is Sweet Kuzhi Paniyaram in the state of Kerala. This traditional dish contains roasted coconut, rice, sesame seeds, banana, jaggery, roasted cardamom powder, and ghee. You can prepare this traditional dish quickly and enjoy it with everyone as a snack.

10. Uunijuusto


Unjust is a dessert that is spongy and sweet. It is a Finnish dessert made from cornstarch, sugar, rennet, salt, and cow’s milk. 

But sometimes it is made with eggs and milk. It is commonly eaten as a dessert with mehukeitto, jam, berries, and soups made with redcurrants or lingonberries. 

11. Umami Burger

Umami Burger
Umami Burger

Gourmet hamburgers are the specialty of the American restaurant chain Umami Burger. Umami is the flavor of a meaty or savory dish. 

This delicious burger has mushrooms, parmesan cheese, tomato, soy sauce, black pepper, and ground beef. You’ll find tangy-savory flavor in this burger.

12. Ube


The ube is a purple yam. Its skin is light purple, creamy, and faintly off-white. It has a sweet, nutty, and vanilla flavor. It comes in delightful jam, cream, roll, or bread that is popular everywhere. Apart from this, there is a large amount of vitamins A, C, and antioxidants which decrease the hazard of asthma.

13. Undhiyu


Undhiya is a mixed vegetarian dish of Gujarati origin. It is usually a mixture of dry curry paste and various spices such as garlic, chili, ginger, sugar, fresh coconut, and coriander leaves. 

Then this delicious Undhu is cooked slowly. However, Gujaratis have it as a main dish for most meals.

14. Uttapam


A delightful South Indian breakfast dish is Uttapam. It is thicker than dosa and comprises fried toppings. 

To prepare it, rice and pulses are made into a paste and poured into a hot pot. It is then topped with various ingredients, such as chilies, onions, herbs, coriander or curry leaves, and spices. These toppings enhance the taste of Uttapam, and it is low in fat.

15. Unsweetened Chocolate

Unsweetened Chocolate
Unsweetened Chocolate

Most unsweetened chocolate is bitter, dark, and without sugar. This chocolate is made from two unique ingredients: cocoa butter and cocoa mass. It is used in baked goods such as chocolate volcano cake, chocolate cheesecake, brownies, etc. 

You can include this chocolate in your diet list. This will lower pressure, increase blood circulation and reduce the risk of clotting. 

16. Ukha


Ukha is a traditional Russian soup. It is made with various fish, including Welsh catfish, northern pike, ruff, and bream. Then bay leaf, black pepper, parsley, potato, carrot, and fish stock are mixed and cooked.

Additionally, the fish soup contains a lot of nourishing omega-3 fatty acids. Hence, it is very nutritious, especially for young children and pregnant women.

17. Umngqusho


Umngqusho is a popular South African dish that people enjoy eating because of its health advantages. It is a combination of sugar beans and samp. It is typically served with a thick-bodied chicken (umlekwa). You can easily prepare this saturated fat-free nutritious meal at home. 

What Are the Advantages of Junk Food?

  • Satisfy your taste
  • Affordable price
  • Easy to make and saves your time
  • Considering some tips, you can make them healthy too
  • Instant backup food option
  • Helpful and easy food source for traveling
  • On stressful days, it can comfort you with incredible taste
  • A good option for break/snack time
  • As it’s a great alternative food and a wonderful business source.

What Are the Disadvantages of Junk Food?

  • Over and regularly eating such food can make you ill.
  • Can’t complete the hunger properly.
  • Weight gain
  • Not for regular food option
  • The food quality doesn’t appropriate for good health
  • Over junk food ruins the taste and habit of healthy food eating
  • Be an addiction.
  • Digestive issue

What Are the Main Reasons People Eat Junk Food?

The reasons why people eat junk food fondly:
·       Food euphoria ( eating junk food stimulates a pleasant feeling in your brain and influences you to it more and again)
·       Habit (less interest or less chance of cooking make it)
·       Lack of sleep
·       Stress also leads to such food cravings.

What Happens if You Eat No Junk Food?

Less consumption of junk food leads to weight loss. However, These foods are not too-healthy food but can offer you fat, sugar and calories. Other food items can fulfill this gap but you will feel bored without them. Moderately add them to your diet menu; not more or not less. 

How to Make Junk Food Healthy?

Junk food’s name reflects that it’s not too healthy and that having much can make you sick. But you can make it healthy by reducing or skipping the mayo, cheese, and too many sauces. Instead of them, toppings such as tomatoes, jalapenos, onions etc., can make these foods healthier, and different fruits and vegetable cuts offer a gorgeous look.

Final Verdict

Sometimes as a snack, break time, or backup of meals, junk foods are good alternatives to remove the same type of food boredom and raise our food taste and desire.

But don’t make these foods part of your daily menu. Regular eating or overeating can lead to higher fat, cholesterol, diabetes, heart blockage, weight gain, taste ruin, food addiction, etc. 

However, ‘Junk Food that Starts with U’ is a source of delectable, alluring, and appealing foods. Those mentioned above U-named 16 items with moderate amounts will not harm your health but offer essential fat, calories, fiber, and great taste.

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